Freshly Cooked Breakfast
At Robin Hood Farm Bed & Breakfast, we believe breakfast should be one of the highlights of your stay. We provide a delicious, freshly cooked breakfast for all of our B&B guests every morning between 8.30 am and 9.30 am, served in the breakfast room around the convivial table (or on a tray delivered to your room).
Our Breakfast Menu
We serve a wide choice to suit every taste:
For Starters - Home-made yoghurt and fruit compote or cereals.
Full Derbyshire Breakfast – award-winning hand-linked pork chipolata sausages, black treacle cured back bacon, black pudding, mushrooms, fresh grilled tomato, baked beans, hash brown and free range eggs cooked to your choice.
Continental Selection – Freshly baked all-butter croissants or pain au chocolat.
Daily Specials – for example, smoked salmon and omelettes.
Drinks – fresh fruit juice, tea, and quality coffee.
We cater for vegetarian, vegan, gluten-free, and dairy-free diets with advance notice.
For Cottage Guests
Guests staying in our self-catering holiday cottage are also welcome to order breakfast in the B&B for an all-inclusive price of £15 per person. Simply let us know during your stay.
Locally Sourced Ingredients
We’re proud to use produce from trusted Peak District and Yorkshire suppliers:
Anna’s Happy Trotters, Howden (Yorkshire) – bacon & sausage
William Marples Farm, Barlow (Derbyshire) – free-range eggs
The Ginger Butchers, Bakewell (Derbyshire) – black pudding
Henstock’s Bakers, Chesterfield (Derbyshire) – artisan bread
Peak District Dairy, Tideswell – butter & dairy produce
R.G. Morris & Son, Buxton (Derbyshire) – smoked salmon
